This deliciously spicy coffee beverage is the perfect accompaniment to a chilly winter evening. Its rich flavour warms the soul and provides a comforting sense of relaxation.
honey
a pinch of orange zest
espresso / coffee
red wine
orange liqueur
mint
Brew the espresso or coffee in any preferred way.
Pour the coffee into a saucepan, and add the honey, dried orange peel, wine, and liqueur. Heat the mixture through, making sure not to bring it to a boil.
Pour the drink into a heatproof glass for serving, using a sieve to prevent the zest from dripping.
If desired, you can replace the orange zest with mint.
Become a part of the club
Join our Club and unlock more KusCoffee benefits!
Save:
Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
