White Chocolate Coffee with Brandy

This drink is a cappuccino variation with a refined taste and bold aroma. The cognac enhances the coffee bitterness, but the white chocolate harmoniously softens the sharp flavour. Sugar adds sweetness to the drink, while whipped cream gives a milky smoothness to the aftertaste. This coffee is a real evening dessert for adults.

Recipe

alcoholic

hot

Ingredients

sugar

whipped cream

grated chocolate

brandy

espresso / coffee

chocolate slice

Features

none

cezve

geyser coffee maker

french press

chemex

aeropress

coffee pot

pour-over

coffee maker

in a mug

evening

sweet

chocolate

alcohol

winter

autumn

simple

0 0 Print Recipe Save

Ingredients

espresso / coffee

brandy

whipped cream

sugar

white chocolate slices

dark grated chocolate

Method

Brew the espresso or coffee in any preferred way.
Place white chocolate in a serving glass and pour hot coffee.
Stir the coffee until the chocolate melts.
Add sugar and cognac.
Garnish the finished drink with whipped cream and grated chocolate.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.