The fruity sweetness of pear is perfectly complemented by turmeric and smoothed out by the creaminess of milk. This delicate beverage will be a great companion for a Sunday morning!
espresso / coffee
milk
turmeric
pear syrup
Brew the espresso or coffee using your preferred method.
In a saucepan, heat milk with turmeric over medium heat until it becomes hot, but should not boil.
Add pear syrup and coffee to a serving glass.
Pour the milk with turmeric into the coffee and mix well.
Serve and enjoy this delicious coffee drink!
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