Summer Latte is the true embodiment of freshness and exoticism, which captures the mood of lush vineyards on a hot day. The taste is filled with the aroma of ripe berries, the sweetness of chocolate, and the spicy invigoration of coffee on a refreshing icy cushion. This beverage is perfect for a summer breakfast.
espresso / coffee
chocolate topping
grape juice
sugar
chocolate syrup
ice cubes
whipped cream
1. Brew the espresso or coffee in any preferred way. Allow the drink to cool.
2. Pour the espresso or coffee into a blender, add the ice cubes, chocolate syrup and sugar. Blend until smooth.
3. Garnish the inside of the serving glass with the chocolate topping.
Tip! Choose a glass with a wide neck, so you can draw the topping on the inside walls.
4. Pour the cooled grape juice into the glass.
5. Slowly pour the iced coffee from the blender into the glass with the juice.
6. Garnish the drink with whipped cream, if desired.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
