Spicy coffee

Spiced coffee – a festive holiday beverage that can impress even the most discerning gourmets. Each sip is a medley of spice aromas, smoothed out by the sweetness of chocolate, the creaminess of milk, and the invigorating kick of coffee. The bitter creamy aftertaste is complemented by subtle hints of cocoa. An excellent drink for New Year and Christmas.

Recipe

alcohol-free

hot

Ingredients

milk

cardamom

ground cinnamon

ginger

espresso / coffee

cocoa powder

cinnamon

Features

electric handheld whisk

mixer

cezve

geyser coffee maker

drip coffee maker

espresso maker

french press

chemex

pourover

aeropress

coffee pot

espresso

coffee

honey

strong

chocolate

collection from a AI

spices

dairy milk

in a mug

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Ingredients

espresso / coffee

milk

cinnamon

a pinch of ground cardamom

honey

chocolate paste

ground ginger

cocoa powder

Method

Brew the espresso or coffee in any preferred way.
Take a serving bowl and blend the honey, espresso, and chocolate paste together. Add the spices.
Tip! In case you’re running low on chocolate paste, you can always substitute it with chocolate topping.
Whip the milk using an electric handheld whisk or mixer.
Pour the warm milk into a cup.
Sprinkle some cocoa powder over it, and serve it hot.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.