Spiced coffee with brandy

Do you enjoy spiced coffee? Then this superb beverage is just for you.

Cinnamon and cloves create a harmonious blend complemented by citrusy notes, with brandy undertones enhancing the spicy coffee flavour. A delicate sweetness smooths out the light alcoholic aftertaste. Spiced coffee with brandy is a bit sharp yet delightful drink.

Recipe

vegetarian

alcoholic

hot

Ingredients

sugar

brandy

espresso / coffee

a cinnamon stick

lemon zest

orange zest

cloves

Features

sieve

saucepan

fire

evening

sweet

spices

fruits

alcohol

winter

autumn

unexpected

for professionals

0 0 Print Recipe Save

Ingredients

espresso / coffee

brandy

lemon zest

orange zest

a cinnamon stick

cloves

refined sugar cubes

Method

Brew the espresso or coffee in any preferred way.
Place finely chopped lemon and orange zest, cloves, cinnamon, and powdered sugar in a saucepan.
Place sugar in a cup, pour in cognac, and ignite it.
Quickly pour hot coffee over the flaming mixture.
Let it stand for 3-4 minutes and strain.
Transfer the prepared coffee to a serving glass.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.