Red Cold Brew

Red Cold Brew is a sparkling coffee that brings out new tastes. The coffee is prepared using a unique method of long infusion, during which the coffee beans reveal their full flavour and aroma. The drink is complemented by the pleasant acidity of citrus and the flavour of Bitter. This coffee is both energising and refreshing.

Recipe

cold

alcohol-free

Ingredients

ground coffee

ice cubes

freshly squeezed orange juice

orange

sanbittère

Features

none

espresso

coffee

fruits

best coffee fruit drink recipes

fruit collection

morning

before work

cezve

geyser coffee maker

french press

chemex

aeropress

coffee pot

pour-over

coffee maker

in a mug

summer

ice

juices and fruit pulp

for professionals

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Ingredients

ice cubes

espresso/coffee

orange

sanbittère

freshly squeezed orange juice

Method

Make a cold brew coffee. In a separate container with a tight lid, place 10 grammes of ground coffee and cover it with 100 ml cold water. Leave the drink to steep for 6-12 hours, then strain.
Squeeze the juice out of an orange.
Fill a tall drink glass with ice cubes.
Add the Sanbittèr, orange juice and coffee cold brew.
Take a slice of orange and put it straight into the glass.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.