With its gentle colour gradients, natural flavour nuances, and an additional dose of vitamins, this beverage deserves to accompany you on any summer adventure.
espresso / coffee
turmeric
spirulina
ice cubes
milk
water
beet powder
Brew the espresso or coffee using any preferred method. Let it cool.
Divide hot water equally into three small separate bowls.
Add one of the three superfood powders to each individual bowl with hot water and stir until dissolved.
Add milk to each bowl with hot coloured water.
Pour espresso or strong coffee into a tall glass.
Add your favourite sugar substitute to taste.
Add ice to the level slightly below the rim of the glass.
Start layering the milk mixtures. Add one milk, then carefully layer the next one, making sure not to pour too quickly or the milk will blend too quickly.
Finish by sprinkling with edible glitter.
Other options for obtaining superfoods in rainbow colours are:
Orange: ground goji berries, carrot juice.
Green: wheatgrass powder, matcha tea, spinach juice.
Purple: maqui berry powder, blueberry/blackberry juice.
Pink: ground freeze-dried strawberry/raspberry.
Glitter can be added directly to the food colouring.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
