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Nesselrode Latte

Nesselrode Latte is an exquisite signature coffee for cold winter evenings. The combination of chestnut and hazelnut harmoniously blends with coffee notes, the delicate frothy milk smooths the texture, and the chocolate complements it with tender sweetness. This latte is a spicy, sweet, refreshing drink with a light alcoholic background.

Recipe
alcoholic
hot
Ingredients
milk
espresso / coffee
chestnut puree
chocolate sauce
hazelnut liqueur
ground cinnamon
christmas cookies
Features
milk frother
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
evening
syrups
sweet
spices
alcohol
winter
autumn
unexpected
dairy milk
Ingredients
uz
ml
1

espresso / coffee

milk

topping chocolate sauce

chocolate sauce

hazelnut liqueur

ground cinnamon

christmas cookies

Method
  1. Brew the espresso or coffee in any preferred way.

  2. Froth the milk using a milk frother.

  3. Take a serving glass. Place the chestnut puree into it, and pour in chocolate sauce and hazelnut liqueur.

  4. Add the frothed milk. Pour in the coffee.

  5. Optional: sprinkle the latte with a small amount of cinnamon or serve it with traditional Christmas cookies.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.

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