Mexican coffee with tequila

The spiced peppery notes and fiery tequila beautifully complement the coffee flavour, with chocolate sweetness softening the blend. Mexican coffee with tequila is a splendid coffee drink for a party or celebration.

Recipe

alcoholic

hot

Ingredients

sugar

whipped cream

ground coffee

water

ground cinnamon

chocolate chips

nutmeg

tequila

Features

sieve

cezve

evening

sweet

spices

chocolate

classic

alcohol

winter

autumn

simple

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Ingredients

ground coffee

water

tequila

sugar

a pinch of nutmeg

a pinch of ground cinnamon

chocolate chips

chilli pepper

whipped cream

Method

Place coffee, water, tequila, spices, chocolate shavings, and sugar in a cezve.
Heat the cezve over the fire until foam forms, then remove from the heat.
Repeat the process three times.
Strain the beverage through a sieve.
Pour the drink into a serving glass.
Optional: garnish with whipped cream.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.