Hunters Coffee (for thermos)

Hunter’s coffee is a real treat for hunters, fishermen, and nature enthusiasts. When brewed in a thermos, it turns out tasty, hot, and nourishing. Perfect for enjoying in cold weather while outdoors. The recipe makes two servings!!

Recipe

alcohol-free

vegetarian

hot

Ingredients

sugar

instant coffee

ground coffee

water

thermos

Features

sieve

chocolate

morning

sweet

autumn

simple

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Ingredients

instant or ground coffee

water

your favourite chocolate

sugar

Method

Preheat the thermos by rinsing it twice with hot water. Tip! Brew it with just enough serving to fill the entire volume, ensuring the optimal flavour (for example, avoid brewing one cup of coffee in a one-litre thermos as it will result in a lack of flavour).
Add the coffee, sugar, and chocolate to the thermos.
Pour boiling water over the ingredients. Let them steep for 5-10 minutes with the tightly closed lid. Tip! If you infuse the coffee for longer than this, it will lose its aroma and may develop an unpleasant smell.
Then give it a gentle shake and pour it into a cup through a sieve.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.