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Georgian-style Coffee

Georgian-style Coffee is a sweet, aromatic, and quite strong beverage. A portion of cognac or brandy will provide a warming effect, while the cream will smooth out the fiery bitterness of the alcohol. The spices will enhance the coffee notes and add a fragrant aftertaste. It’s an excellent drink for a leisurely evening after a busy day.

Recipe
alcoholic
hot
Ingredients
sugar
cream
red pepper
espresso / coffee
brandy
cognac
ground red pepper
ground black pepper
chocolate powder
Features
shaker
fire
More
cezve
geyser coffee maker
espresso maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
spices
chocolate
alcohol
evening
ice
Ingredients
uz
ml
1

espresso / coffee

chocolate powder

sugar

ground red pepper

ground cinnamon

cream

ground black pepper

brandy or cognac

Method
  1. Brew the espresso or coffee in any preferred way.

  2. Pour sugar and spices into a glass, then add the alcohol and mix.

  3. Ignite the alcohol mixture and wait for a few seconds.

  4. Pour coffee into the glass with alcohol.

  5. Place a couple of ice cubes in a shaker. Pour in the cream and gently shake.

  6. Pour the cream from the shaker into the glass with coffee and alcohol.

  7. If desired, sprinkle the finished drink with chocolate powder on the top.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.

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