Dark Chocolate Mocha

Chocolate lovers will love this version of coffee. Fragrant coconut, dark chocolate and spicy coffee create a delicate texture with a sweet and lingering aftertaste. This tasty drink can be called a liquid dessert.

Recipe

alcohol-free

vegetarian

hot

Ingredients

whipped cream

espresso / coffee

coconut shavings

coconut milk

plant-based milk

Features

milk frother

cezve

geyser coffee maker

french press

chemex

aeropress

coffee pot

chocolate

pour-over

coffee maker

in a mug

summer

morning

sweet

tropics

simple

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Ingredients

espresso / coffee

coconut shavings

coconut milk

chocolate topping sauce

whipped cream

Grated dark chocolate

Method

Brew the espresso or coffee in any preferred way.
Froth the milk with the milk frother.
Pour the chocolate topping sauce into the serving glass.
Pour the milk and coffee into the glass.
Garnish with whipped cream, grated chocolate and coconut shavings as desired.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.