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Cognac and liqueur coffee

This coffee recipe not only tastes delicious, but it’s also a great mood booster and energy booster! The combination of milk, coffee, chocolate syrup, marshmallows, whipped cream, and biscuits perfectly complement each other, resulting in a unique and flavorful drink. If you’re thinking of adding a liqueur, it’s best to go for nutty, creamy, or chocolate flavoured ones as they marry perfectly with coffee, enhancing its rich flavour!

Recipe
cold
alcoholic
cold drink
Ingredients
sugar
liqueur
cognac
ice cubes
Features
none
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
coffee
pour-over
coffee maker
in a mug
summer
evening
ice
sweet
alcohol
simple
Ingredients
uz
ml
1

cognac

coffee

sugar

ice cubes

liqueur

Method
  1. Make the sugared coffee in whichever way you prefer, and then let it cool.

  2. Place it in the refrigerator for 30 minutes.

  3. Add ice, cognac, and liqueur to the glass.

  4. Pour the chilled coffee into the glass.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.

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