Aromatic coffee beautifully elevates the classic combination of honey and lemon. The result is a rich and refreshing beverage.
lemon juice
water
ground coffee
honey
Pour the water into a cezve or coffee pot, add the honey, and bring the mixture to a boil, stirring constantly.
Once it reaches a boil, remove from heat and let it cool for 2-3 minutes.
Return the cezve to the stove, add the ground coffee, and bring the drink to a boil again.
Pour the coffee into a serving glass through a sieve to strain the grounds.
Add the lemon juice to the drink.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
