Coffee with hot chocolate and chilli

A wonderful drink, which combines the spiciness of the chilli pepper with a strong coffee and dark chocolate taste. Recommended for those who like it hot!

Recipe

alcohol-free

vegetarian

hot

Ingredients

sugar

ground coffee

water

dark chocolate

chilli pepper

Features

sieve

cezve

coffee pot

morning

spices

winter

autumn

unexpected

for professionals

strong

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Ingredients

water

ground coffee

sugar

dark chocolate

chilli pepper, depending on the desired spice level

Method

Break up the chocolate into smaller pieces and melt using a microwave or a water bath method. Tip! Mix the chocolate to avoid burning
Remove the seeds from the chilli pepper and cut up into small pieces
Add the ground coffee, sugar and desired amount of chilli pepper into cezve or the coffee pot
Add water and bring the mixture to the boil on low heat
Strain the drink using a sieve to avoid coffee and chilli particles getting into the final product
Pour the strained coffee mixture into a serving cup, add the melted chocolate on top
Mix well before serving.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.