Coffee Portо is a fabulous, spiced cocktail based on coffee and port wine. The orange zest adds a tropical note, while the cinnamon wonderfully complements the taste of coffee and port wine. A small amount of sugar makes the flavour deeper and smoother.
espresso / coffee
sugar
ground cinnamon
orange zest
white port wine
Brew the espresso or coffee in any preferred way. Allow it to cool.
Add coffee, sugar, port wine, orange zest, and cinnamon into the blender bowl.
Blend the drink at high speed until it forms foam.
Pour into a serving glass. Tip! For a more spectacular serving , use wine glasses or liqueur glasses.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
