This coffee can serve as a substitute for the traditional mulled wine, bringing warmth and cheer even in the harshest winter. The combination of Russian vodka and fortified port slightly dilutes the bitterness of the coffee while the sweetness of honey smoothens its sharp taste. Coffee Grog with Port Wine is a simple drink that anyone can make.
espresso / coffee
honey
vodka
port wine
Brew the coffee in any preferred way.
Add alcohol and honey to the prepared coffee and stir.
Pour the components into a saucepan or cezve.
Heat the mixture without bringing it to a boil.
Serve the prepared drink hot.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
