Coffee “Fire Show”

This coffee cocktail is simply amazing, with a tantalising spicy flavour. The preparation of this drink can be transformed into a sensational fire show that’s truly awe-inspiring.

Recipe

alcoholic

hot

Ingredients

espresso / coffee

cognac

lemon zest

orange zest

apple peel

refined sugar

a cinnamon stick

cloves

Features

sieve

saucepan

fire

cezve

geyser coffee maker

french press

chemex

aeropress

coffee pot

pour-over

coffee maker

in a mug

evening

spices

fruits

alcohol

winter

autumn

unexpected

for professionals

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Ingredients

espresso / coffee

cognac

lemon zest

orange zest

refined sugar

a cinnamon stick

cloves

Method

Brew the espresso or coffee in any preferred way.
Pour the cognac into a heatproof saucepan. Add the apple peel, fruit zest, cloves, cinnamon stick, and 1 lump of sugar.
Heat the mixture until it is hot.
Scoop some of the hot liquid onto a spoon and soak the remaining sugar lump with it.
Light the soaked sugar lump on fire.
Drop the burning sugar lump into the saucepan to ignite the rest of the mixture.
Allow the mixture to burn for about 1 minute, stirring continuously.
Pour the mixture through a sieve into a serving glass containing the coffee.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.