Fill a tall drink glass almost to the brim with ice cubes.
Add lemonade until the glass is filled to about two-thirds.
Then, pour Blue Curaсao syrup into the glass.
Prepare coffee separately using any method you prefer.
Pour the coffee into the glass on top of the ice cubes. Be careful while pouring to keep the coffee from mixing with the other liquids. This will create an attractive layered effect.
Tip! To give the drink a finishing touch, use a blue straw. Don’t forget to place it in the glass before making the beverage to preserve the layers.
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Hi! I’m Emma!
Hi my lovelies! My name is Emma and I am a dessert designer,
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