Chocolate Macadamia

Chocolate Macadamia – indulgence and elegance in every sip!
This refreshing coffee cocktail perfectly balances rich espresso, smooth milk, and the delectable flavours of macadamia and chocolate.
Its delicate sweetness, creamy texture, and refreshing coolness make it a true delight for connoisseurs.
Try Chocolate Macadamia – a refined coffee dessert in a glass, delivering moments of pure pleasure!

Recipe

cold

alcohol-free

cold drink

Ingredients

espresso / coffee

chocolate syrup

milk

ice cubes

macadamia syrup

Features

none

cezve

geyser coffee maker

french press

chemex

aeropress

coffee pot

pour-over

coffee maker

in a mug

summer

syrups

sweet

cocktail

simple

dairy milk

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Ingredients

espresso / coffee

ice cubes

milk

chocolate syrup

macadamia syrup

Method

Brew the coffee using your preferred method and allow it to cool.
Fill a glass with ice cubes.
Pour in the syrups, coffee, and cold milk.
Stir well.

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Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.