Coffee blends beautifully with chocolate and milk. Hearty egg yolk, soft ice cream, and spicy cocoa add to the flavour of this version of the drink. The coffee is rich and light, with a dense, smooth texture and a subtle sweetness. Chocolate Cold Coffee is an excellent choice for a coffee milkshake on a day off.
espresso / coffee
chocolate syrup
milk
ice cream
unsweetened cocoa
egg yolk
cocoa
topping chocolate sauce
Brew the espresso or coffee in any preferred way.
Place cocoa into a blender. Pour in syrup, coffee and milk. Add ice cream and an egg yolk.
Blend the components until smooth.
Decorate the serving glass with chocolate topping.
Pour the finished beverage into the glass.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
