Home / Chocolate / Chocolate coffee

Chocolate coffee

Chocolate coffee is a beverage with a rich, creamy chocolate flavour. It depends on your mood: you can use milk, white, or dark chocolate. The smooth, creamy texture beautifully complements the robust bitterness of the coffee, and the whipped cream turns the drink into an alternative dessert.

Recipe
alcohol-free
hot
Ingredients
cream
espresso / coffee
whipped cream to taste
Features
a microwave oven
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
chocolate
pour-over
coffee maker
in a mug
Ingredients
uz
ml
1

espresso / coffee

cream

chocolate

whipped cream

Method
  1. Brew the espresso or coffee using any preferred method.

  2. Break the chocolate into small pieces, add the cream, and melt in the microwave for 1 minute.

  3. Pour the chocolate cream mixture into a serving cup, add the coffee, and stir.

  4. Top the prepared drink with whipped cream.

Become a part of the club

Join our Club and unlock more KusCoffee benefits!

Did you like the recipe?

Save:

Add to favorites
0
Be the first to review “Chocolate coffee”

Rate and leave a comment:

0

Rating out of 0 ratings

Hi! I’m Emma!

Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.

Subscribe

Subscribe to my newsletter for new blog posts, photos & tips . Let's stay connected!

Share with friends
Main Recipes Ingredients Daily Wish-list