The icy breath of flavorful cherry is accentuated by the bitterness of coffee and the smoothness of whipped milk. It’s a wonderful cold coffee cocktail that will both energise and refresh before a work day.
espresso / coffee
milk
ice cubes
cherry syrup
Brew the espresso or coffee using any preferred method.
Add all the ingredients to a blender and blend until smooth.
Pour the resulting mixture into a serving glass.
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
