Cognac enhances the coffee with its rich aroma, while the lemon adds a subtle bitterness and a hint of tang, perfectly balanced by the sugar.
This blend is delicious and may have some health perks when enjoyed in moderation.
whipped cream
lemon juice
cognac
lemon zest
sugar
coffee
Brew the coffee using your preferred method.
Add the cognac and sugar to a serving glass. Light the cognac briefly to warm it.
Pour in a portion of the coffee
Add the lemon juice. Mix well.
Add the remaining coffee.
Garnish with whipped cream and lemon zest.
Serve and enjoy this elegant and aromatic coffee cocktail!
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Hi my lovelies! My name is Emma and I am a dessert designer, photographer & blogger. Welcome to my indulgent dessert & baking blog where you will find delicious cheat day recipes, show stoppers, dessert mash-ups & creative cakes & bakes.
